Paneer tikka masala is easily my favorite Indian dish. It’s guaranteed to be ordered when we go out for Indian food. It’s also one of those mysterious dishes that I always thought was super difficult to make – until today! Last night, I was picking up milk from the grocery store and saw paneer in the same aisle – I honestly didn’t even know American grocery stores sell paneer – I thought it was one of those ethnic foods that you have to buy at the Indian grocery store. Pleasantly surprised, I immediately grabbed a block of paneer and thought that I’d be ambitious this week and try to make my fave dish. Plus, it’s the week of Xmas so no one’s really working, right?
* * *